Product Overview

L(+)Tartaric Acid is a naturally occurring organic acid predominantly found in grapes and select fruits, serving as one of the most valued acidulants in the global food and beverage industry. Known for its clean, sharp sourness, exceptional buffering capacity, and natural origin, it delivers unparalleled performance in flavor enhancement, pH regulation, and product stabilization across multiple sectors.

Key Characteristics & Benefits

Organoleptic & Functional Excellence

• Clean, Sharp Tartness: Delivers an immediate and refreshing sour impact

• Strong Buffering Capacity: Maintains stable pH across diverse formulations

• Natural Origin: Ideal for clean-label and natural product positioning

• Chelating Properties: Effectively binds metal ions to prevent oxidation and off-flavors

Technical Advantages

• Flavor & Color Stabilization: Preserves sensory qualities throughout shelf life

• Crystal Inhibition: Prevents precipitation in wines, juices, and beverages

• Solubility Enhancement: Improves bioavailability in pharmaceutical applications

Applications & Technical Uses

Food & Beverage Industry

• Wine & Juice Production:

  • pH regulation and acid adjustment in wines and fruit juices

  • Tartrate stabilization to prevent crystal formation

  • Clarification aid and haze prevention

• Confectionery & Bakery:

  • Acidulant in candies, jellies, and fruit chews

  • Leavening agent in baked goods when combined with baking soda

  • Flavor enhancer in gelatin desserts and dairy products

• Beverage Systems:

  • Soft drinks, energy drinks, and instant beverage powders

  • Provides immediate tartness with clean aftertaste

  • Synergistic effects with other acidulants

Pharmaceutical & Nutraceutical

• Drug Formulation:

  • pH adjustment in oral solutions and syrups

  • Effervescent system component in tablets and powders

  • Solubility enhancer for poorly soluble APIs

• Nutritional Supplements:

  • Chelating agent in mineral supplements

  • Excipient in rapidly disintegrating dosage forms

Industrial & Technical Applications

• Metal Surface Treatment:

  • Complexing agent in electroplating baths

  • Metal cleaning and polishing formulations

  • Corrosion inhibitor in industrial fluids

• Chemical Synthesis:

  • Chiral intermediate in pharmaceutical manufacturing

  • Emulsifier and surfactant production

  • Resin and polymer modification

Technical Specifications

Quality & Regulatory Profile

Certifications & Standards

• Food Grade: FCC, JECFA, EU compliance

• Pharmaceutical Grade: USP, EP compliance available

• Natural Status: Suitable for natural claims in key markets

• Quality Systems: ISO 9001, FSSC 22000 certified

Safety & Compliance

• GRAS Status: Generally Recognized as Safe

• Global Approvals: Compliant with international regulations

• Documentation: Comprehensive technical dossier available

Why Choose Our L(+)Tartaric Acid?

Quality Commitment

• Consistent high purity and performance

• Rigorous quality control and full traceability

• Specialized packaging for optimal preservation

Technical Support

• Application-specific formulation guidance

• Stability and compatibility studies

• Regulatory compliance assistance

Supply Chain Excellence

• Reliable global supply network

• Flexible packaging options

• Technical customer service