Xanthan Gum

JINBEI Can Provide You With All Food Ingredients!

Xanthan gum is a water-soluble extracellular polysaccharide produced by fermentation with Xanthomonas campestris.

Xanthan Gum Acidsupplier from China

Xanthan gum is a water-soluble extracellular polysaccharide produced by fermentation with Xanthomonas campestris.

ItemSpecification
Packing25KG/BAG
MOQ27 MT
Sample300g
Shelf life2 years
Selling UnitsSingle item
Gross weight per batch1000kg

Main Application Fields

  1. Food Industry (60–70% of total applications)

 

Core functions: thickener, stabilizer, suspending agent, emulsifier, water-retention agent

Beverages:

Fruit juice drinks, carbonated beverages, and plant protein drinks; addition level 0.1–0.5%. Prevents phase separation and sedimentation, improves mouthfeel.

Dairy products:

Yogurt, ice cream, cheese; prevents whey separation and improves texture and stability.

Condiments:

Salad dressings, sauces, soy sauce; increases viscosity, stabilizes emulsions, and improves taste.

 

Baked goods:

Bread, cakes, biscuits; improves dough extensibility, extends shelf life, and enhances product quality.

Meat products:

Ham, sausages, meatballs; improves water-holding capacity and elasticity, enhances slicing performance.

Frozen foods:

Frozen dough and frozen desserts; improves freeze–thaw stability and prevents ice crystal formation.

 

  1. Pharmaceutical & Health Products

 

Pharmaceutical excipient:

Used as a binder and disintegrant in tablets and capsules, and as a thickener and stabilizer in oral liquids.

Controlled/extended-release formulations:

Acts as a drug carrier to control release rate and improve bioavailability.

Nutritional supplements:

Serves as a source of dietary fiber; recommended daily intake 5–10 g to promote gut health.

 

Medical foods:

Used in foods for special medical purposes to provide stable texture and mouthfeel.

 

  1. Personal Care & Cosmetics

 

Skincare products:

Creams, lotions, serums; increases viscosity, improves skin feel, and extends moisturization time.

Shampoos/conditioners:

Improves foam stability and enhances hair smoothness.

Toothpaste/mouthwash:

Improves texture and prolongs the residence time of active ingredients.

Color cosmetics:

Foundations, lipsticks; improves stability and application performance.

 

  1. Industrial Applications

 

Oil industry:

Used in drilling and fracturing fluids to improve proppant-carrying capacity, reduce fluid loss, and stabilize wellbores.

Water treatment:

Acts as a flocculant and filter aid in wastewater treatment and drinking water purification.

Paper industry:

Used as a paper strength enhancer and surface sizing agent to improve paper strength and printability.

Textile industry:

Used as a printing paste and dyeing auxiliary to improve print clarity and dye uniformity.

Coatings industry:

Used as a thickener and stabilizer to improve rheology and application performance of coatin

 

CAS No.

11138-66-2

Purity

99%

Type

Thickener

Place of Origin

Shandong, China

Classification

Thickener

Other Names

Xanthan gum

MF

C35H49O29

EINECS No.

234-394-2

Grade Standard

Food Grade

Appearance

White to Yellowish Free-Flowing Powder

Application

Food Additivies

Certificate

HALAL KOSHER ISO

Packing

25kg/bag/drum

MOQ

27 MT

Sample

Available

Shelf life

2 years

Packaging & Delivery

Selling Units: Single item

 

Wish You All the Best
CONTACT JINBEI
We will create a service form – with your name as the subject.
Instant messaging can speed up communication between us. We will never interrupt you without your consent.
We will recommend the right product for you based on your country's market and laws.
We respect our customers’ choices very much. But in order to exclude robots, we have to make this field mandatory.
Tell us the product and quantity you need. Detailed information can help us calculate the price faster.

JINBEI Products

Satisfy all needs

Preservatives

Preservatives

Benzoic Acid / Sodium Benzoate / Potassium Sorbate / Calcium Propionate - MORE >>
Sweeteners

Sweeteners

Xylitol / Stevia / Maltitol / Aspartame / Sodium Cyclamate - MORE >>
Acidulants

Acidulants

Anhydrous Citric Acid / Citric Acid Monohydrate - MORE >>
Phosphates

Phosphates

Tricalcium Phosphate / Sodium Acid Pyrophosphate / Sodium Tripolyphosphate - MORE >>
Vitamins

Vitamins

Niacin / D-Biotin / Folic Acid / Inositol / Vitamins B5 / Vitamins B6 / Vitamins D2 / Vitamins D3 / Vitamins E - MORE >>
Thickeners

Thickeners

Xanthan Gum / Carboxymethyl Cellulose / Pectin / Propylene Glycol Alginate / Gellan Gum - MORE >>
Antioxidants

Antioxidants

Ascorbic Acid / Sodium Erythorbate / Kojic Acid / Sodium Ascorbate / Sodium Erythorbate - MORE >>
Amino Acid

Amino Acids

Taurine / Branched-chain Amino Acids / Glycine / Tyrosine / Arginine / L-ascorbic Acid - MORE >>
Aromas

Aromas

Menthol / Maltol / Ethyl Maltol / Vanillin / Ethyl Vanillin - MORE >>
Scroll to Top